甜品

黃耳燉鮮奶

Posted by vlovecooking on

材料
黃耳 6粒
紅棗 6粒
鮮奶 500ml
水 300ml
冰糖 2小塊 (視乎個人口味啦~)

做法

P1010341
1) 黃耳浸過夜, 剪走黑色部分後剪碎, 所有材料放入盎內
P1010344
2) 隔水燉2小時, 食得

 

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