窩蛋牛肉飯

材料:
免治牛肉 400g
蛋 2隻
米2杯
水2杯
醃料:
雞汁 2茶匙
麻油 1茶匙
生抽 1/2 茶匙
老抽 1/2 茶匙
胡椒粉 1/2 茶匙
麥皮 1湯匙
水 50ml
免治牛肉用以上醃料拌均至起膠, 醃15分鐘

做法:

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